Breadsticks

These are so easy, and they work perfectly as a side for pizza, pasta, chicken, soup, etc.! Anything you'd use breadsticks with! They are delicious. I have no picture...we got to them before the camera did.


Breadsticks
printable version

Stir together and let sit for 10 minutes:
2 cups lukewarm water
3 TBS sugar
1 TBS yeast

Add and beat until smooth and glossy:
3 cups flour
1 1/2 tsp salt
2 TBS oil

Knead in 2 1/2 cups flour. Let rise till double, approximately 30 minutes.
Roll into greased 11x15 pan (cookie sheet).

Brush on topping:
1/4 cup butter, softened
1/4 cup mayo
2 TBS parmesan cheese
dash of salt or onion/garlic salt (really, any seasoning you prefer!)

Let rise until double. Cut with pizza cutter.
Bake at 350* for 20-25 minutes.